This simple white frosting recipe whips up in minutes and is the perfect balance between buttery and sugary.
Cream butter using electric mixer.
With mixer running, add approximately 1/4 of the confectioner's sugar, 1T of milk, and vanilla extract. Mix to combine.
Continue alternating sugar and milk until all ingredients are combined. Add additional sugar or milk as necessary to achieve desired consistency.
Servings 12
- Amount Per Serving
- Calories 163
- % Daily Value *
- Total Fat 5g8%
- Saturated Fat 3.2g16%
- Cholesterol 13mg5%
- Sodium 37mg2%
- Potassium 3mg1%
- Total Carbohydrate 30.2g11%
- Sugars 29.6g
- Protein .2g1%
- Calcium 1%
- Iron 0%
- Vitamin D 27%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
All nutrition information are estimates only. This information is provided as a courtesy and there is no guarantee that the information will be completely accurate.
Ingredients
Directions
Cream butter using electric mixer.
With mixer running, add approximately 1/4 of the confectioner's sugar, 1T of milk, and vanilla extract. Mix to combine.
Continue alternating sugar and milk until all ingredients are combined. Add additional sugar or milk as necessary to achieve desired consistency.