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Smokey Cashew Queso Sauce

Yields1 ServingPrep Time1 hrCook Time5 minsTotal Time1 hr 5 mins

Smokey, creamy, bacon-y, vegan queso sauce!

 1 cup raw cashews (soaked in water 1 hour)
 2 tbsp tomato paste
 ¼ cup nutritional yeast
 1.50 tsp smoked paprika
 2 tbsp lemon juice
 ½ tsp salt
 ⅛ tsp ground black pepper
 1 cup water
1

Combine all ingredients in a high-powered blender or liquifier, and blend until completely smooth. A food processor or standard blender can be used, but the queso won't be as smooth and creamy!